Ingredients
1 lb pork sausage
2 tbs of margarine or butter
1/4 cup of flour
2 cups of milk
1 tsp salt 1 tsp garlic pwd
1/2 tsp pepper 1 tsp onion pwd or 1 med onion chopped up
In medium/large pot, brown sausage and onion in the marg or butter. Add flour, stir till all meat is coated with flour, turn down heat and milk and seasonings. Stir till thickened. Serves approx 4
Serve over Pillsbury Grands Flake Biscuits. I have yet to find a recipe I like as much as these.